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Fast food / (Record no. 171851)

000 -LEADER
fixed length control field 01835cam a2200349 a 4500
CONTROL NUMBER
control field 262429531
CONTROL NUMBER IDENTIFIER
control field OCoLC
DATE AND TIME OF LATEST TRANSACTION
control field 20100201235947.0
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 081211s2009 miu b 001 0 eng
LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2008052832
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780737743005 (hardcover)
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 073774300X (hardcover)
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780737742992 (pbk.)
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0737742992 (pbk.)
SOURCE OF ACQUISITION
Stock number 1292712
Source of stock number/acquisition QBI
CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency QBX
-- BTCTA
-- YDXCP
-- GK8
-- YJM
LIBRARY OF CONGRESS CALL NUMBER
Classification number TX370
Item number .F37 2009
LIBRARY OF CONGRESS CALL NUMBER
Classification number TX370
Item number .F37 2009
DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 642/.1
Edition number 22
TITLE STATEMENT
Title Fast food /
Statement of responsibility, etc Roman Espejo, book editor.
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Detroit :
Name of publisher, distributor, etc Greenhaven Press,
Date of publication, distribution, etc c2009.
PHYSICAL DESCRIPTION
Extent 96 p. ;
Dimensions 24 cm.
SERIES STATEMENT/ADDED ENTRY--TITLE
Title At issue. Health.
BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
FORMATTED CONTENTS NOTE
Formatted contents note Fast food is linked to obesity and other serious health problems / Seth Stern -- The link between fast food and obesity is distorted / J.Eric Oliver -- The fast-food industry intentionally markets unhealthy food to children / Janice Shaw Crouse -- Even the "healthy" choices at fast-food restaurants are unhealthy / Michele Simon -- Eating healthy foods may be too expensive for the poor / Carla Williams -- Fast-food franchises are unfairly targeted for serving unhealthy food / Greg Beato -- Farmworkers are not being exploited / Reginald L. Brown -- The fast-food industry contributes to the abuse of animals / Tina Volpe -- The fast-food industry takes measures to treat animals more humanely / Lindsey Kurach and Jessica Lynch -- Fast-food culture has harmed society / Joyce Marcel -- Fast-food culture has benefited society / William H. Marling.
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Convenience foods.
ADDED ENTRY--PERSONAL NAME
Personal name Espejo, Roman,
ADDED ENTRY ELEMENTS (KOHA)
Koha item type 01. English Non Fiction
ADDED ENTRY ELEMENTS (KOHA)
Koha item type 01. English Non Fiction
LOCAL PROCESSING INFORMATION (OCLC)
d 642 FAS
c 311
Copies
Piece designation (barcode) Koha full call number School Code
GRAY21351642 FASColonel Gray High School